Florent Martin - Au Martin Bleu restaurant
Au Martin Bleu
Traditional cuisine

Au Martin Bleu

TOURS
from 24€
Description

At the Martin Bleu, you will enjoy impeccably fresh and seasonal Touraine cuisine. Freshwater fish, mainly from the Loire, are prepared with remarkable skill and enhanced by an outstanding combination of flavours.
In this restaurant with a laid-back atmosphere and a chic loft decor, the chef Florent Martin and his team never fail to delight diners with their authentic dishes made in the Loire tradition. The superb wine list gives pride of place to top regional wines.

Info & Contact

Au Martin Bleu

AU MARTIN BLEU
34 avenue de Grammont
37000 TOURS
Gallery
Au Martin Bleu restaurant - Tours, Loire Valley, France.
Au Martin Bleu
Au Martin Bleu restaurant - Tours, Loire Valley, France.
Au Martin Bleu
Opening
Rates
Informations
Access
From 04 January to 17 December
Opening hours :

Mardi : 12:00 - 14:00 | 19:30 - 21:30
Mercredi : 12:00 - 14:00 | 19:30 - 21:30
Jeudi : 12:00 - 14:00 | 19:30 - 21:30
Vendredi : 12:00 - 14:00 | 19:30 - 21:30
Samedi : 12:00 - 14:00 | 19:30 - 21:30

Adult set menu
min : 24€
Child menu
A la carte
Chief
  • Florent Martin
Specialties
  • Traditional cuisine
  • French regional
Guides
  • Gault Millau
  • Le Routard Châteaux de la Loire
Equipments
  • Terrace
Payment method
  • American Express
  • Carte bleue
  • JCB card
  • Postal or bank cheques
  • Cash
  • Visa
Spoken languages
  • French
  • English
Miscellaneous
  • Groups accepted : Yes
Capacity
  • Total (number of people) : 40
  • Number of rooms : 2
  • Number of air-conditioned rooms : 2
Labels
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Author
Localisation
Contact
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